Tasty chocolate brioche buns for a perfect Sunday morning breakfast or any brunch. Chocolate brioche buns not only smile at children at the bakery, but also at us.
⏱️ 90 Min / easy 👍 / ⭐️⭐️⭐️⭐️⭐️ / 125 kcal
⏱️ 75 Min / easy 👍 / ⭐️⭐️⭐️⭐️⭐️ / 65 kcal
⏱️ 125 Min / easy 👍 / ⭐️⭐️⭐️⭐️⭐️ / 184 kcal
Hello and welcome,
I started my first food blog back in 2015 and at that time I primarily reported about restaurants. From street food in Asia to fine dining in 3 star Michelin restaurants. I loved to try most different restaurants and food.
But with many restaurant experiences grew also more and more the interest to stand again in the kitchen, to bake healthy breads or once a quick cake, if spontaneous visitors come over.
MyGermanBakery describes my life very well. When I live in the USA again for a while, I usually miss the German bread, the various sheet cakes and fluffy yeast cakes. If one is then back in Germany, one missed of course Chocolate-Chip-Cookies, loose muffins and other American recipes.
For me it was important to share the most beautiful recipes from both worlds. As simple and quick as possible, but also often with a little healthy aspect.
I’m happy if you become part of the MyGermanBakery community and tell me your experiences with my recipes.
Hello and welcome,
I started my first food blog back in 2015 and at that time I primarily reported about restaurants. From street food in Asia to fine dining in 3 star restaurants. I loved to try most different restaurants and food.
But with many restaurant experiences grew also more and more the interest to stand again in the kitchen, to bake healthy breads or once a quick cake, if spontaneous visitors come over.
MyGermanBakery describes my life very well. When I live in the USA again for a while, I usually miss the German bread, the various sheet cakes and fluffy yeast cakes. If one is then back in Germany, one missed of course Chocolate-Chip-Cookies, loose muffins and other American recipes.
For me it was important to share the most beautiful recipes from both worlds. As simple and quick as possible, but also often with a little healthy aspect.
I’m happy if you become part of the MyGermanBakery community and tell me your experiences with my recipes.
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Rating: ⭐️⭐️⭐️⭐️⭐️
Calories: 219
Preparation: 115 minutes
Rating: ⭐️⭐️⭐️⭐️⭐️
Calories: 68
Preparation: 35 minutes
Rating: ⭐️⭐️⭐️⭐️⭐️
Calories: 347
Preparation: 55 minutes
Rating: ⭐️⭐️⭐️⭐️⭐️
Calories: 480
Preparation: 120 minutes
Cooking and baking is not difficult at all – at least that’s how I see it today. I don’t even want to think back to my first yeast cake, because it was hard and completely unusable. But I didn’t give up.
Especially in these days, with many baking blogs and cooking blogs, but especially with many videos on YouTube, recipes succeed quite quickly and easily. You can follow step by step how it is baked and then try yourself.
For myself, it is also important to present simple recipes that make quick success or can be made at short notice without much preparation.
In the next few weeks you will find more and more recipes also as small videos on my YouTube channel. I am happy if you also follow me on YouTube.
Rating: ⭐️⭐️⭐️⭐️⭐️
Calories: 478
Preparation: 30 minutes
Rating: ⭐️⭐️⭐️⭐️⭐️
Calories: 151
Preparation: 50 minutes
Rating: ⭐️⭐️⭐️⭐️⭐️
Calories: 184
Preparation: 10 minutes
Rating: ⭐️⭐️⭐️⭐️⭐️
Calories: 164
Preparation: 10 minutes
When I am on the road for my lifestyle blog or my baking blog, I always try out new restaurants and special local markets. Buying fresh ingredients at a market, often communicating only with hands and feet and noticing the different scents of fresh herbs or fruits and vegetables, awaken the desire to stand in the kitchen again myself.
Those who know me can quickly answer the question, whether fine-dining restaurant or local tapas bar, whether an eight-course meal or share-your-plate with friends. It’s just as easy to answer the question of whether authentic pizza or a beautifully assembled burger or fusion cuisine.
For me, going out to eat simply involves a good and relaxed atmosphere, being able to laugh together, and being able to sample the food of pleasure as well.
I have certainly visited 30-40 fine dining and star restaurants in recent years for various reports, but my passion remains simply authentic cuisine, street food and especially a relaxed mood.
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