Buns without yeast – Quick Sunday rolls in 20 minutes

5 from 35 votes
Buns without yeast - Quick Sunday rolls in 20 minutes - Recipe bread rolls without yeast - Simple Sunday rolls in 20 minutes - always succeed

Table of Contents

Recipe ingredients

  • 500 g all-purpose flour
  • 300 g yogurt natural (3,5%)
  • 90 g margarine vegetable (e.g., sunflower) soft
  • 2 eggs
  • 30 g sugar
  • 30 g baking powder
  • 0,5 tsp salt
  • 1 tbsp whole milk 3,5% for coating
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Spontaneously bake rolls for breakfast or buns without yeast with our recipe for quick Sunday rolls in 20 minutes. If you don’t have time to wait for rolls with yeast, it’s also really quick and super easy without yeast. Our easy roll recipe with baking powder and yogurt for the fastest rolls that taste delicious.

Instructions for buns without yeast recipe – baking quick Sunday rolls

First, warm up the oven to 180°C top and bottom heat.

In the meantime, let the dough mix with the ingredients and form 12 rolls on a floured work surface.

Place on a regular baking sheet or baking sheet with holes and a baking paper. Brush the buns with milk for a nice shine. Now let them bake in the oven for 18-25 minutes. You can brush the finished hot rolls with milk again, then let them cool.

Buns without yeast - Quick Sunday rolls in 20 minutes - Recipe bread rolls without yeast - Simple Sunday rolls in 20 minutes - always succeed

Quickest Sunday rolls baked by yourself….

You can also use only one packet of baking powder, if you want to sacrifice something on the height of the buns. As for the amount of sugar, you can use more if you like, if you want the buns to be sweet rather than neutral.

Buns without yeast - Quick Sunday rolls in 20 minutes - Recipe bread rolls without yeast - Simple Sunday rolls in 20 minutes - always succeed

Quick basic roll recipe with baking powder

Buns are always perfect on the breakfast table, as they are simply popular and absolutely versatile. In our basic recipe for quick rolls, we kept the flavor neutral. We prefer to eat plain wheat rolls with homemade jam, fresh cold cuts and hard boiled eggs. When rolls are freshly baked out of the oven, they simply taste best.

We were pleased that our simple rolls with yeast went down so well with you. Since even we sometimes want to bake rolls quite spontaneously, we share our best recipe for very quick rolls without yeast. Within 20 minutes you have the rolls ready without yeast and you only need simple ingredients, baking powder and yogurt.

Simple roll recipe with yogurt

The tasteless yogurt with 3.5% fat is necessary for the fluffy soft texture. Therefore, you will also find this yogurt in our soft chocolate rolls. You can’t taste it afterwards in the finished rolls, but it is very important for the roll dough as a counterbalance to the somewhat dry baking powder in the rolls without yeast.

Buns without yeast - Quick Sunday rolls in 20 minutes - Recipe bread rolls without yeast - Simple Sunday rolls in 20 minutes - always succeed

Fresh rolls or buns for breakfast

This simple roll recipe is perfect for spontaneous overnight visitors. Also as a quick surprise, for example on birthdays, these rolls are uncomplicated and easy to make.

When we have a little more time, we always like to make our simple sweet brioche on days like this too. But if you want to come up with something spontaneous or have spontaneous visitors announced for breakfast or lunch, you are exactly right with our rolls without yeast.

Delicious brioche buns – simple, fluffy and delicious
Our simple and best brioche buns recipe for the most delicious homemade brioche buns. Brioche buns, bread rolls with yogurt or shortbread better than from the bakery for the perfect Sunday breakfast and brunch.
Also try our delicious brioche buns…
Delicious brioche buns - best recipe for soft bread rolls - Delicious milk buns - best easy recipe for soft bread buns - Recipe milk rolls - make simple shortbread yourself - quick recipe for soft rolls with yogurt

The buns without yeast taste great with sweet spreads as well as with savory cold cuts, so they are known as perfect all-rounders. The only really important thing you need for the buns without yeast is the yogurt to get the best taste, however you could also try an alternative with milk and more butter as a substitute.

So far we have always tried our rolls and buns without yeast with yogurt, but once we baked them with milk and butter, we will tell you the recommended grams. We look forward testing more and more options for you.

Buns without yeast - Quick Sunday rolls in 20 minutes - Recipe bread rolls without yeast - Simple Sunday rolls in 20 minutes - always succeed

Bread rolls without yeast – Quick Sunday rolls in 20 minutes

5 from 35 votes
Simple bread rolls without yeast for spontaneous and quick Sunday rolls in 20 minutes. Delicious bread rolls with baking powder and yogurt for Sunday breakfast.
Waiting Time 2 minutes
Baking time 18 minutes
Total Time 20 minutes
Course Breads & Brioches, Breakfast
Cuisine German
Servings 12 buns
Calories 244 kcal

Equipment

  • 1 stand mixer
  • 1 baking tray
  • 1 baking paper
  • 1 baking tray with holes
  • 1 dough cutter

Ingredients
 

  • 500 g all-purpose flour
  • 300 g yogurt natural (3,5%)
  • 90 g margarine vegetable (e.g., sunflower) soft
  • 2 eggs
  • 30 g sugar
  • 30 g baking powder
  • 0,5 tsp salt
  • 1 tbsp whole milk 3,5% for coating

Instructions
 

  • Preheat oven to 180 °C .
  • In the meantime, let the ingredients mix the dough and form 12 bread rolls on a floured work surface.
    500 g (4 cups) all-purpose flour
    300 g (10.0 oz) yogurt natural (3,5%)
    90 g (3.0 oz) margarine vegetable (e.g., sunflower)
    2 eggs
    30 g (⅛ cups) sugar
    30 g (⅛ cups) baking powder
    0,5 tsp (½ tsp) salt
  • Place on a baking sheet or baking tray with holes and a baking paper and brush with milk. Now bake in the oven for 18-25 minutes at 180 °C then let cool.
    Start 18 minutes timer here
    1 tbsp whole milk 3,5%

Nutrition

Calories: 244kcalCarbohydrates: 36gProtein: 6gFat: 8gSaturated Fat: 2gPolyunsaturated Fat: 2gMonounsaturated Fat: 3gTrans Fat: 0.003gCholesterol: 31mgSodium: 373mgPotassium: 102mgFiber: 1gSugar: 4gVitamin A: 335IUVitamin C: 0.1mgCalcium: 192mgIron: 2mg
Keyword birthday, bread, bread rolls, breakfast, brioche
Have you tried the recipe?Mention @MyGermanBakery or tag #mygermanbakery and we love to give feedback!!

This easiest Sunday buns without yeast recipe requires no prep time. The simple rolls always succeed and are child’s play to bake. We wish you lots of fun with the fastest, fresh rolls right now.

Nutrition Facts
Bread rolls without yeast - Quick Sunday rolls in 20 minutes
Amount Per Serving
Calories 244 Calories from Fat 72
% Daily Value*
Fat 8g12%
Saturated Fat 2g13%
Trans Fat 0.003g
Polyunsaturated Fat 2g
Monounsaturated Fat 3g
Cholesterol 31mg10%
Sodium 373mg16%
Potassium 102mg3%
Carbohydrates 36g12%
Fiber 1g4%
Sugar 4g4%
Protein 6g12%
Vitamin A 335IU7%
Vitamin C 0.1mg0%
Calcium 192mg19%
Iron 2mg11%
* Percent Daily Values are based on a 2000 calorie diet.
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